With so many states in our country that are located near the ocean, it is hard to pinpoint which ten restaurants would be considered the best. The restaurants that I have listed are a good combination of high quality seafood restaurants that range from low to high prices. The Blue Fish in Jacksonville, Florida, Blue Moon Fish Co. in Lauderdale-by-the-Sea, Florida, Casamento’s in New Orleans, LA, Frenchy’s Original Cafe in Clearwater, FL, Joe’s Stone Crab in Miami Beach, FL, Le Bernardin in New York, Read the rest of this entry »

The New England clambake goes back in time to the Native American Indians in the Cape Cod area. Clambakes were included as part of their sacred ceremonies, and when white settlers arrived they adopted the delicious method of cooking seafood. A clambake is usually held on special occasions like New Years Eve along the New England coastline.

Digging a hole in the sand, approximately 2 by 4 feet with a depth of 1-1/2 feet is the first step to preparing your clambake. Next place smooth stones from Read the rest of this entry »

Did you catch a big fish and now need to know how to cook it? You have come to the right place. Find new recipes, cooking tips and more on how to serve up a delicious fish entre full of flavor that will delight the palate wanting more. Choosing the correct method for cooking seafood whether it is fried, grilled and baked sometimes may be a challenge. No worries, we have made it much Read the rest of this entry »

We love fish, so much so that we spend hours each week talking to chefs and watching fishing shows on direct TV international to see what the latest catch is. If you’re wondering about a new sauce for this week’s fish du jour, try one of our suggestions below.
Picatta: A traditional picatta sauce consists of little more than lemon, butters and capers and it’s a great compliment for Read the rest of this entry »